My secret for plating my dessert: I made Hello Kitty tuile cookies. The bad part: Chef Kelly, who loves Hello Kitty as much as I do, had an emergency and didn't get to give us our grades. Our substitute chef promised she would tell Chef Kelly about my cookies!
I think I only got three points off altogether, so we'll see how my grades pan out. I find out tomorrow. I really hope I get an A in this class.
One more day of basically just fun, then I'm off until January 4th!