Today we started prep for our wedding themed buffet. I made the chocolate mousse, and it's damn good. I had no idea how much cream and milk goes into mousse!
Chef made us alphabet soup for lunch.
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Note: This blog is not to be read on an empty stomach.
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Blog Archive
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2010
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January
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- Wedding Buffet!
- Buffet Prep Day
- Fruit Carving
- Chocolate Mousse
- Pad Thai Friday
- Breakfast Buffet
- Pickling Spice and Crepes
- Apple Butter
- New Feature! Best Thing I Ever Ate: Steak
- Second Buffet: Soup, Salad, Sandwiches
- Sandwiches and Salad
- Base for Canapes
- Cheese
- Our First Buffet
- Foie Gras Mousse
- I'm Ba-aaack!
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January
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About Me
- Eve of Destruction
- I will correct your grammar and your recipes. *Cooking blog not to be read on an empty stomach.*
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